Oprah Winfrey says the disappearance of so-called food noise is one of the most amazing effects of her GLP-1 drug. Plus now she can take or leave alcohol too.

Cornetto and croissant compared on two plates in split screen - Static Media / Shutterstock / Getty Almost everyone is familiar with the croissant: The crescent-shaped, flaky, buttery French pastry ...

Store-bought puff pastry and a delicious almond filling make these almond croissants easy to bake and quick to disappear!

I'm a private chef, and I compared croissants at Key Food, Trader Joe's, and Whole Foods. Key Food sold the biggest croissant, but the inside looked more like bread than pastry. I like Trader Joe's ...

I don’t think I’ve ever met a person who doesn’t love croissants. And so to call these twice-baked croissants a crowd-pleaser is an understatement. It’s a bakery dessert that I discovered when I went ...

I am a serious newspaper food columnist. I am not tempted by the next viral pastry trend. I will not spend money on something simply because it is larger or smaller than it should be, or a hybrid of ...

Keeping up with the croissant trends is more difficult than ever. A new fad seems to drop down every month, starting with Dominique Ansel's Cronut and moving on to cruffins, croffles, cube croissants, ...

And for IHOP's next trick, it will be taking a croissant and pressing it in a waffle iron. I'm not kidding: The new IHOP “Criss-Croissant” has done to waffles what Dominique Ansel did to doughnuts.

Coming up with recipes can be fun. I enjoy trying to figure out what sorts of dishes readers from various backgrounds at different kitchen skill levels might want to cook and eat each week. But it ...