A new study found that proteins in Sydney rock oyster blood can enhance the effectiveness of antibiotics, making them up to 32 times more potent against drug-resistant bacteria. These oyster proteins ...

Several molecular aspects related to modulation of membrane proteins, bacterial physiology and genetics leading to AMR remain unexplored. This collection welcomes original research on understanding ...

The search for a solution to antimicrobial resistance found something. And researchers found it in a true “it’s always the last place you look” location. Australian oysters. Or more specifically, ...

The world is facing a “superbug” crisis, with experts predicting that some 39 million people could die from antimicrobial-resistant infections between now and 2050. Some illness-causing bacteria, ...

The answer to fighting a growing number of superbugs may be in the water. Researchers in Australia have pinpointed a protein found in oysters as a way to make antibiotics more effective. As infections ...

The Cullin family proteins have been shown to act as internal components of the ubiquitin-proteasome system, mediating the signaling pathways for protein degradation and the maintenance of cellular ...

Researchers have long known that glycosaminoglycan-binding proteins (HBPs) help control vital processes like cell growth, inflammation, and blood clotting. But a recent discovery has revealed a hidden ...

Antimicrobial proteins in oysters are showing promise as a support system for antibiotics. Here’s everything to know. Andi Breitowich works across digital and print magazines covering health, fitness, ...