The best fried chicken in Dallas is served at a barbecue joint. Any self-respecting pitmaster might cringe when I suggest the fried chicken to prospective customers, but chef and pitmaster Jeffrey ...

This brine combines a unique blend of spices, brown sugar, salt, and Worcestershire to make sure your turkey is moist, tender, and super flavorful. The Kosmos Q team has received numerous awards on ...

Here’s the thing: choosing how to prep your turkey sets the tone for the entire meal, and both brining styles bring something different to the table. You might already have a favorite, but once you ...

Taking on the turkey this year? If you're looking to serve up a juicy, flavorful bird for Thanksgiving, you'll want to brine your turkey in advance. Brine can be either a combination of water, salt ...

Matt Elliott is a senior editor at CNET with a focus on laptops and streaming services. Matt has more than 20 years of experience testing and reviewing laptops. He has worked for CNET in New York and ...

After testing dry- and wet-brined turkeys side by side, we’ve found the method that delivers the juiciest meat, crispiest skin, and truest turkey flavor. I’ve cooked a lot of turkeys in my career. As ...

Thanksgiving Day turkey cooking has come a long way since I was a kid. I still have fond memories of seeing mom cook her turkey in that special oven bag enclosed in the massive roaster we only brought ...

I’ve cooked a lot of turkeys in my career. As the test kitchen manager at EatingWell for 10 years, I made at least five birds every May in preparation for the holiday issue. I’m also a farmer who ...