Make the sauce. In a saucepan over medium-low, warm olive oil and minced garlic for 1 minute. Take the pan off the heat, and add a splash of dry white wine, grated lemon zest, fresh lemon juice, dried ...

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You always seem so relaxed in the kitchen. Have you always felt that way? I never feel relaxed in the kitchen! I’m really not a comfortable cook; I’m not a trained professional chef. I’m just as ...

Ina knows how to make something taste absolutely amazing in shockingly easy ways. Trying to choose my favorite recipe from Ina Garten is a little like choosing my favorite child... impossible. That ...

Fried chicken is beloved for its crispy, golden crust and juicy interior. But deep-frying at home is a whole ordeal that involves hot oil, splatters, clean-up and that lingering fried smell looming ...

Read the original article on Purewow. Warning: Ina Garten’s lemon chicken is the kind of meal you’ll dream about, hours and days later. You’ll be full, yet you’ll still find yourself picking off extra ...