If necessity is the mother of invention, we certainly have her to thank for the savory snack that is beef jerky. The term "jerky" most likely comes from the Incan word "ch'arki," which simply means ...

Intensely savory and packed full of protein, beef jerky is the snack made for serious snackers. For some of us, the round, cylindrical sticks of beef are a reminder of childhood hikes, picnics, and ...

Homemade jerky is a smart option for snack lovers who want something protein-packed and easy to grab. Making it yourself also ...

Are you a sweet or salty type when it comes to your favorite snacks? For me, a big, bold-flavored piece of beef jerky wins out over sweets every time. I know a lot of people who make beef jerky — and ...

Wrap meat tightly with plastic wrap, and freeze for at least 2 hours, or until it's firm. Using a very sharp chef's knife, trim off any excess fat or tendons, and then carefully slice the meat into ...

It’s the new artisanal snack of the moment for health nuts and gourmands alike. Here’s how to make your own. Jerky began as a product of necessity. Five centuries ago, South American tribes dried meat ...

I ran this recipe for beef jerky in my column several years ago, and I have had so many requests for reprints that I'm running it again. I can understand why so many people wanted it. It is the best ...

Ever made beef jerky yourself? Afraid to try it? Don’t be! In our kitchen today, Ross Katz, Owner, Rooster’s Kitchen, shows us how easy it is to make it ourselves. Ross says beef jerky is the perfect ...

My life is governed by very few rules, but this one is a constant: If the drive takes two hours or more, there must be a bag of beef jerky by my side. It’s not an original thought, but it is the ...

“If you take out the salt, then it’s really just a cocktail,” says Brent Griffin of Griffin Jerky about the marinade used to create his Bulleit Rye Whiskey-infused jerky. At his home in Brooklyn, on ...

Long strips of flank steak are marinated for 48 hours before slow-cooking. New from Oberto Snacks’ Cattleman’s Cut brand is Texas-Style Flank Steak Beef Jerky. This marks the first-ever flank steak ...