Prime rib and ribeye come from the same area of a cow, but prime rib is a larger cut that is broken down into a roast, while a ribeye is smaller steak cut that's taken from the prime rib. Prime rib is ...

Happen to have some extra prime rib on hand? Freeze it the right way to best preserve this prized cut for the longest period ...

WAUSAU, Wis. (WSAW) - The Wisconsin Beef Council, in partnership with Gather Wisconsin, has introduced the ‘Prime Rib Trail,’ a statewide guide to restaurants serving up perfectly prepared prime rib.

We may receive a commission on purchases made from links. Holiday celebrations just wouldn't be the same without a selection of tantalizing foods. While poultry and ham get plenty of love this time of ...

If your boneless prime rib usually has a soggy bottom, chances are you haven't learned about this simple trick to prevent ...

You may not think that Ohio is the best place for the juiciest prime rib on the menu, but this particular restaurant would ...

Enjoy a memorable meal at this historic Pittsburgh restaurant, where the prime rib is perfectly cooked and unforgettable.

If not a dime a dozen, steaks are at least an everyday occurrence. Your local diner probably serves a sirloin, scores of LI steakhouses sling porterhouses whenever the lights are on. But prime rib is ...

Learn the differences (and similarities) between these cuts. Prime rib and ribeye come from the same area of a cow, but prime rib is a larger cut that is broken down into a roast, while a ribeye is ...