I count the day my wife said she’d like to go on an extended backpacking trip with me as one of the happiest of my life. And to a lesser degree, a stressful one. Kat eats gluten-free. On previous ...

If you’re tired of forcing down prepackaged foods on the trail, it might be time to start preparing your own backcountry meals at home. Dehydrating is one popular option among backpackers, but ...

The backpacking meals you eat on the trail can make or break the experience, which is why trail food is one of my priorities when planning. Quality food is not only necessary to maintain energy and ...

Instead, freeze-dried meals have grown into a diverse category with options to suit just about any dietary preference or need ...

Indian meals are great for freezing. Dals, sabzis, and rice dishes freeze well. Parathas are also freezer-friendly. Cool food before freezing. Portion meals properly. Label containers with dates.

Dehydrated foods are gaining in popularity as the costs of home equipment become more affordable, said KSU food scientist ...