Soft, sweet, and buttery, these toffee chocolate chip cookies are loaded with crunchy toffee bits and gooey chocolate. Every last bite of these chewy cookies will melt in your mouth! If you love ...

In the bowl of a stand mixer fitted with the paddle attachment (or a hand-held mixture works fine also) cream the butter and sugar together, about 2 minutes. Add in the milk and vanilla and blend to ...

Heat oven to 375 degrees. Using a stand mixer with the paddle attachment, beat thoroughly shortening and butter. Slowly add in the sugars and beat until creamy. Add in the eggs and vanilla and beat ...

Buttery, crunchy, nutty, and toffee-rich, this large rectangular cookie is broken up into uneven pieces after baking. The dough is made with toffee baking bits (or bars you chop yourself) and ...

For the New Year's why not include some of the best desserts in your home menu? Here are few recipes that are worth trying!

In the last decade, a sweet and scrappy wave has been building across Miami. In home kitchens and garages, home bakers have been slowly but surely growing in numbers and influence. Filling the void ...

I’m not a huge fan of chocolate, and I honestly wasn’t much of a fan of chocolate chip cookies until I started making my own. I couldn’t get over the hard, dried-out cookies we used to buy from the ...