If you’ve gotten takeout from any Atlanta taqueria or taco-focused truck or pop-up in the past several months, chances are you’ve already tried birria, the ruddy, guajillo chile-laden meat stew ...

The color, the crispness, the meat and the mess — there’s so much to love about birria, the Mexican dish that’s now ubiquitous on TikTok and Instagram. What started trending with Los Angeles’ Latinx ...

These tacos are loaded with tender, juicy birria, melted Oaxaca cheese, wrapped in warm corn tortillas, and dipped in that flavorful consomme for the ultimate dunkable delight. Get ready for a messy, ...

If you love pub food, recreate your favorite pub food menu at home! This is a great way to entertain friends and enjoy your ...

Birria tacos have a long and storied history in Mexico before they blew up around the U.S. food truck scene a few years ago. The tacos are full of slowly stewed meat — usually goat or beef — with a ...