Brussels sprouts don't have to be boring. Just ask Gordon Ramsay. His suggested upgrades to the vegetables are so delicious ...

Gordon Ramsay is no stranger to a challenge. Not only does he help failing restaurants bounce back in front of national audiences, but he's also come up with some pretty snazzy tricks to upgrade ...

Brussels sprouts: green nuggets, caramelized to a sweet-salty fare-thee-well; classic side dish; go-to appetizer. Credit David Chang of Momofuku for catapulting these tiny cabbages to menu-star status ...

Brussels sprouts are a key component of many people’s Christmas dinners, but they can be boring if eaten on their own. One way to make them tastier is to pair them with a bacon, onion and chestnut mix ...