Add Yahoo as a preferred source to see more of our stories on Google. Heat oven to 375°F. Cut top third from root end of garlic head. Working over sheet of foil, drizzle cut sides of garlic with oil.

Cauliflower is one of those versatile vegetables that can wear many hats. You can make buffalo cauliflower as an appetizer, or turn cauliflower into the star of your barbecue. It's also a vegetable ...

I started making this dish while on one of my 10 different diets of the year. This diet suggested cutting out the carbs of regular potatoes and substituting a healthier version with cauliflower.

Cauliflower is doing a lot these days. Not only is it a vitamin-packed vegetable in its own right, but cauliflower is also doing double duty as an ingredient in low-carb pizza crust and mashed ...

Creamy mashed potato goodness, without the potatoes. Cauliflower is a versatile veggie — you’ve probably had riced cauliflower before, but you can also use it to make another beloved dinner side dish: ...

Preheat oven to 375 degrees F. Cut off top third of garlic head. Place garlic head and top in sheet of foil; drizzle cut sides with oil. Reassemble head; wrap in foil, crimping and sealing tightly.

The Good Housekeeping Test Kitchen offers "Sunday Morning" viewers their recipe for a classic comfort food – mashed potatoes – with an added veggie and lots of garlic. Preheat oven to 375 degrees F.

Heat oven to 375°F. Cut top third from root end of garlic head. Working over sheet of foil, drizzle cut sides of garlic with oil. Reassemble head; wrap in foil, crimping and sealing tightly. Place on ...