Real Simple on MSN
The 20-Minute Protein-Packed Chili I Make on Repeat Every Winter
This quick chili delivers deep, slow-cooked flavor in just 20 minutes by relying on spicy chorizo, canned beans, and pantry ...
Little Frugal Homestead on MSN
Easy bean dishes you’ll want to add to your rotation
Beans are one of those pantry staples that make everyday meals easier. They are affordable filling and work well in all kinds ...
Whether you're making a flavorful pumpkin and turkey chili or just whipping up a basic recipe, chili is one of those comforting meals that seems to always hit the spot. When you're making a turkey ...
If you are stuck with a bag or can of pinto beans and don't know what to do with them, all you need is a few spicy ingredients to make a whole meal you'll want to eat on repeat. Upgrading pinto beans ...
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From creamy white chicken chili to spicy chile verde, these recipes deliver hearty warmth for weeknights, game days, and fall gatherings. Molly McArdle is Food & Wine's Updates Editor. She has written ...
How long have you been making beef chili? My first beef chili began in the early 1970s, using a packet of McCormick’s Chili Seasoning Mix. Over the years, I learned what spices to use from my spice ...
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