Refrigeration is important for maintaining a proper, unbroken cold chain. Using dairy as an example, after cows are milked, their milk is pasteurized and rapidly chilled. Once the milk has been ...
Editor’s Note: This is the sixth and final article in our series on cold rooms. Read Part 1 here: Part 1 —Cold Rooms: An Introduction. As seen throughout this article series, cold rooms are only as ...
Morgan Corp. has introduced a new cold plate refrigeration system. The Morgan cold plate is a more cost-effective, reliable and “greener” alternative to traditional refrigeration systems, the company ...
For refrigerated haulers, telematics introduces a first-ever capability — the ability to monitor and control transport refrigeration equipment from a central location, including changing cargo ...
Toby Peters, professor of the cold economy at the university of Birmingham and Heriot-Watt University, and director of the ...
A study by The American Society of Heating, Refrigeration, and Air-Conditioning Engineers (ASHRAE) in the early 1990s found that on average, air-conditioning and refrigeration systems lose 7% cooling ...
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2025: A year of building the technology base at ACES

The year 2025 has been an exciting period of achievement for the Africa Centre of Excellent for Sustainable Cooling and Cold-Chain (ACES) on the technologies front, with the accelerated installation ...