Beef heart may not be your first cut of meat to cook this week, but did you know that if you cook it correctly, it's delicious and will practically melt in your mouth? We asked an expert for guidance.

February is National Heart Month, a time to look at healthy lifestyles and see how you can protect your heart health.

Discover how beef tallow heart health effects compare to other cooking fats. Learn what science says about saturated fat, cholesterol, and cardiovascular impact when cooking with this traditional ...

Cow’s heart goulash is a classic homemade dish known for its deep flavor and tender texture. This recipe focuses on simple ingredients and a step-by-step method that makes it easy to prepare at home.

Enjoying lean beef in a heart-healthy lifestyle is easier than you think with these recipes featuring lean beef, fresh fruit and vegetables, and whole grains. In this segment, Angie Horkan ...

Beef heart — it's what's for dinner! Well, if you're not a vegetarian. Stick with us on this. All Things Considered is launching a Found Recipe series Thursday, asking cookbook authors, chefs and ...

Don't miss the big stories. Like us on Facebook. At Amaru Gourmet, a Peruvian restaurant celebrated for its fusion of traditional flavors and modern culinary techniques, we believe that what you eat ...

On Saturday, I brought some amazing food home from the market. A big sack o' tomatoes that became tomato juice (and pizza sauce), the last of the asparagus, a beef heart, some pemiento padrón peppers, ...