Does Sean Brock’s burger joint get the job done? Depends on the day. When Joyland is on, it’s crispy crustburger oozing with onions and cheese, chicken nuggets on a stick, and crinkle-cut fries are ...

Nashville chef Sean Brock knows running restaurants requires a willingness to evolve. He's added family-style feasts to the menu at his McFerrin Park ode to Appalachia, Audrey. At his experimental ...

Joyland is a fast-casual restaurant concept with four locations — two in Nashville, one in Birmingham, Ala., and one in Charleston, S.C. — specializing in biscuits, fried chicken, burgers, and music.

Nashville chef Sean Brock brings his unbridled culinary joy to Birmingham this Thursday, when he opens the second location of his retro-styled fast-food concept Joyland. The Birmingham location is at ...

Joyland — a fast casual that was just named a Hot Concept by Nation’s Restaurant News — offers a menu of old-school QSR favorites like burgers, hot dogs, chicken sandwiches, and fries, plus a ...

Nationally recognized chef Sean Brock is making a return to Charleston seven years after he cut ties with his remaining Holy City restaurants. Joyland, Brock's ode to fast food, will open its first ...

It’s been six years since celebrity chef Sean Brock announced he was leaving Neighborhood Dining Group (Husk, Minero, and the former McCrady’s) to concentrate on his Nashville restaurants. He’s since ...

James Beard Award-winning Nashville chef Sean Brock is ready to spread a little joy in Birmingham. Brock and his Nashville investor Paul Mishkin have partnered with Birmingham restaurateur Nick ...