Experts say that if people in the United States and Europe can get over the "ick", edible insects could revolutionise food ...

When the Brood X cicadas emerged in March 2021, a flurry of news articles and social media posts followed, with a curious suggestion: eating them. Recipes and advice for the best ways to cook these ...

Food trends never sit still. One moment it’s all about plant-based burgers, the next it’s algae chips or lab-grown steaks. As political, environmental, and economic shifts reshape our world, the way ...

PRINCETON, New Jersey -- Would you eat a cicada? Some high school students in Princeton, New Jersey are using the Brood X cicada emergence to spread the word about the benefits of eating insects. The ...

The consumption of edible insects, a common part of the diet of some Asian and Latin American countries, is tentatively ...

For his new class at the University of Delaware, professor Michael Crossley wanted to show students the benefits of eating insects, from ground-up crickets to chili paste infused with giant water bugs ...

More than 2 billion people regularly eat insects — on purpose. They’re a great source of protein for communities around the world and some are considered delicacies reserved for special occasions. And ...

Think you're not ready to eat edible bugs? Well, I've got some good news for you. You've already been eating bugs without ...

The invention of sliced bread, for all the acclaim it occasioned, offered little more than an ergonomic advantage. It spared mothers’ fingertips and accelerated the proliferation of the PB&J, but the ...