For our ancestors, fireplace-cooking was a tedious, time-consuming, physically demanding, dirty and somewhat dangerous endeavor. But cooking an entire meal in the fireplace was a three-times-a-day ...

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Start simple with roasting sausages on a skewer or make an after-dinner s'more, but you can cook a full meal right on the flames of your living room fireplace. To control the heat, use coal briquettes ...

Assistant Fire Chief John T. Fleck of the Lexington Fire Department says cooking in your fireplace is OK and “sounds great.” Before you do, he says, “Make sure the fireplace and chimney are up to code ...

It takes about two hours and eight logs to get a nice bed of embers for cooking. We learned this when a glowing red and white-hot bed remained after another lazy holiday fire was fed log after log.

Fireplaces provide warmth, comfort and ambience during our seemingly endless winters. But for a growing number of Minnesotans, they also serve as a year-round cooking tool. The first time Ingrid ...

I know that I must have made myself pretty obnoxious over this past Thanksgiving season, going on about how much I hate turkey and everything. Who cares? Still, I'm glad that I was able to give some ...