Florida's stone crab season runs from October 15 through May 1. Harvesters remove the claws and return the crab to the water, as the claws can regrow. Claws must be at least 2 7/8 inches, and they ...

Over the summer, crabbers in Chesapeake Bay pulled up four funny looking creatures. They were not the bay’s normal, skinny blue crabs, but instead, chunky stone crabs, the delectable crustaceans whose ...

Florida is known for its orange juice and fresh produce, as well as the amazing fish you can get just about anywhere you go. Some towns even have their own specific specialties, like Coastal Tarpon ...

To view a slideshow from the Rustic Inn, click here. Fenton Stanley Ridgeway III hunches over a stack of Maryland-style blue crabs at Riggins Crabhouse in Lantana. He’s dismantling the crabs like a ...

Ready to crack into some Florida stone crabs? The first harvests of the season landed at restaurants, wholesalers and seafood markets on Thursday morning, and bargain-seeking buyers have reason to … ...

His suppliers haven’t even pulled traps yet, but Even Keel Fish Shack co-owner Dave MacLennan is so confident about this year’s stone crab haul that he’s already set the price for an all-you-can-eat ...