Green bean casseroles — with their beloved fried onions — are an American holiday staple. Every Thanksgiving, I have to stop myself from eating an entire bag of these crunchy delights all by ...

The fried onions you brought home from the store are adequate in a pinch, but what about when you want something that truly enhances a dish? That crispy and savory magic rarely comes in a shelf-stable ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Crispy fried onions are a holiday icon, but ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Breadcrumbs are good—noble, even. Without them, ...

Discover five restaurant chains diners recommend for fried shrimp and crispy onion rings, from Red Lobster to Long John Silver’s.

French's French Fried Onions basically have a lock on the green bean casserole market. The crunchy, savory garnish is to the Thanksgiving side dish what Heinz ketchup is to burgers and fries: a BFF.

A while back, I went to Smash Burger with my kids and ordered a burger with "haystack onions," a listed topping that would make Claude Monet proud, and my burger was so fucking good that I said to ...

Onions are a classic appetizer that combine the bite of the veggie with the richness of its fried coating. If you want even more zest, try this.