Two Ten Jack chefs Jess Benefield and Trey Burnette finally have the space to dive deeper into the world of modern Japanese cooking. The talented husband-and-wife duo, alongside their business partner ...

The cuisine of Japan. Chef Jess Benefield had her passion for its flavors, regional traditions and seasonal emphasis sparked while cooking at Virago, under the mentorship of chef Robbie Wilson. In ...

National Animal of Japan: Japan does not officially designate a national animal. However, the green pheasant is popularly accepted as the national bird and cultural emblem. This vibrant bird is native ...

After opening and operating two successful locations of casual Japanese izakaya concept Two Ten Jack — one in East Nashville and one in Chattanooga — Seed Hospitality has a new trick up its sleeve.