After publishing the chicken kebab recipe, a reader asked for a beef kebab recipe, but not one made with chunks of meat but with spiced ground meat. I’m sure what he is asking for are kofta kebabs.

These spiced beef and lamb kofta kabobs are packed with bold flavors. The recipe comes together in only 30 minutes, so it's ...

Welcome back to Sietsema's Secrets, a new Eater Video series that takes readers inside the kitchens of the city's best ethnic restaurants. The pitas at Gazala's Place in Hell's Kitchen are cooked on ...

After your first bite of the grilled kofta meatballs at Saffron, they start to warm you up just a little bit. Not to five-alarm chili levels, but more like the gentle flush of wine across your cheeks.

Wrestling with spellings of kafta, kofta or kufta is unnerving. But the search for these Middle Eastern kabob sandwiches never dulls the appetite. A cousin to Greece’s gyros, they’re luscious, ...