Your gut microbiome is as unique as your fingerprint. These bacteria perform important jobs, including breaking down fiber ...

Short-chain fatty acids (SCFAs) are beneficial molecules created by the bacteria residing in our gut that are closely tied to improved host metabolism, lower systemic inflammation, better ...

Short-chain fatty acids (SCFAs) are beneficial molecules created by the bacteria residing in our gut that are closely tied to improved host metabolism, lower systemic inflammation, better ...

Scientists uncover how gut bacteria’s sugar-derived compounds influence metabolism, helping control blood sugar, reduce fat accumulation, and pave the way for new probiotic therapies. Study: ...

What Is in the Gut? The human gut microbiota is primarily made up of bacterial organisms residing in the colon, with a smaller percentage of Archaea, eukaryotes, and viruses. The 2 major ...

Short-chain fatty acids (SCFAs) represent a class of tiny yet mighty molecules produced when beneficial bacteria in your gut ferment dietary fiber. These microscopic compounds, primarily acetate, ...

A select "guild" of gut bacteria responsible for the benefits of high-fiber diets in type 2 diabetes has been identified in a study in which those patients on the high-fiber diet showed improved ...

Emerging health studies indicate that young Indians are grappling with intestinal discomfort, with microbiome analyses showing a concerning decline in butyrate levels—an essential short-chain fatty ...

Our guts are full of microbes like bacteria, fungi, and viruses, and this gut microbiome has to stay properly imbalanced, or it can have a bad effect on our health. Scientists assessed the gut ...

Institute for Systems Biology (ISB) researchers have simulated personalized, microbiome-mediated responses to diet and predict individual-specific short-chain fatty acid production rates in response ...