As the seasons change and fresh fruits come into abundance, there’s no better way to capture their vibrant flavors than by making jam and jelly recipes. Even if you are a novice in the kitchen, ...

Jam, jelly, and preserves are staples in home kitchens and pantries, perfect for spreading on toast or topping desserts. For beginner canners, understanding the difference between these popular fruit ...

Prepare jelly jars and rings by either sterilizing them, which will shorten the processing time, or by washing them thoroughly in hot, soapy water and then rinsing well. Place jars and lids in a large ...

Peanut butter and jelly sandwiches are a childhood favorite recipe for some very good reasons: they are easy to make, universally delicious, and it satisfies savory and sweet cravings at the same time ...

Fans of banana and pumpkin quick breads will find a lot to like in Blackberry Jam Cake. As the name implies, blackberry jam is worked into a cake batter, but it is cooked in a loaf pan. What pops out ...

Looking for your new favorite fruit jelly recipe? Try out this simple and customizable one, which also shows you how to make pectin from apples. Jellies made from just the juice of fruit are the most ...

When it comes to making jams, jellies and preserves, the recipes call for sugar — usually lots of sugar. A recipe for classic strawberry jam in “Better Homes and Gardens Jams & Jellies” (Houghton ...