Discover how to make a restaurant-quality mushroom pâté that’s completely plant-based, easy to prep ahead, and guaranteed to impress at any dinner party. In this video, chef and restaurateur Chantelle ...

Choux pastry is a building block to creating all kinds of sweet and savory treats. Making it just requires a few simple ingredients and patience.

Myles Moody, chef and co-owner of Kinship Butcher & Sundry, was glad to share the recipe and sent a few suggestions for how to serve the pate. “It is a wonderful and impressive accompaniment to ...