When purchasing seasoning packets separately from the crawfish itself, chef Gale points to a 4.5 pound bag of Crawfish, Shrimp, and Crab Boil Seasoning from Louisiana Fish Fry Products ...

This meal-centric event is a big part of Louisiana's seafood-forward culinary ... Try this Zatarain's Crawfish, Shrimp, and Crab Boil seasoning mix if you don't want to make your own blend.

BATON ROUGE, La. (Louisiana First) — The average price of crawfish, live and boiled, keeps going down this Mardi Gras season. This weekend’s average prices are $4.10 per pound for live ...

Boil House, 606 East 11th Hot-boiled Louisiana crawdaddies are available ... a la carte or in customized combo deals with add-ins like snow crab, shrimp, shrooms, corn, potatoes, pineapple ...

You can count on Long Islanders to pay attention to Louisiana cooking at least once ... of an itch at one of the Island's many "Cajun" crab boil places, but for a true taste of New Orleans ...

(WAFB) - Often in Louisiana, unlikely ingredients are found ... Bring to a rolling boil then reduce to simmer. Cook for 30 minutes, adding stock as needed to retain consistency.