If you're cooking a holiday dinner, a glazed ham is a glorious sight on the dinner table. Here's how to make sure yours ...

Take your ham from not bad to the best darn ham you've ever had with a yummy ham glaze. The combo of sweet glaze and salty ham is perfectly balanced and will keep everyone coming back for more. Best ...

The holidays are here and if you want to add a special twist to the traditional recipes you have every year then Chef Bud has you covered. Here is what you need to make his special Peach Glazed Ham!

This dish, like Thanksgiving itself, is all about bringing people together and making something extraordinary from what we've ...

Easter is almost here, and there’s nothing quite like the smell of a glazed ham wafting through the house as guests arrive and kids sneak chocolates from their baskets. Growing up, ham was always the ...

This oven-baked ham gets a fresh, seasonal twist from a cranberry pineapple glaze that adds brightness without extra ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers this tempting Thanksgiving recipe - an alternative to a holiday bird. Preheat oven to 350°F. Place ham, cut side down, in ...

Celebrity chef Donal Skehan shares the Christmas ham mistake many Irish people make every year and his simple tip to avoid ...

Aretha Franklin used Vernors ginger ale to make her ham glaze uniquely Detroit. She basted the ham every 20 minutes and ...

1. Stir the soda, Worcestershire, brown sugar, and honey together in a bowl. Set aside 2. Heat 2 tbsp. of the butter in a large skillet over medium high heat. Add the ham steaks and cook 4 minutes on ...

If it’s a big, casual gathering, bubbles are always a winning choice—Champagne, Trento DOC, Franciacorta or Cava never ...