Today I’d like to kick off a recipe mystery with the hope that someone out there can figure out whodunit. Or rather, howdunit. In other words, who has this recipe? Someone must. Carol F. Hu is looking ...

While athletes at the 2002 Winter Olympics are going for the gold, their Utahan hosts will be going for the green. That is, green as in lime Jell-O--the nonsponsoring, unofficial food of choice in the ...

It will come as no surprise that the pandemic has me feeling nostalgic about the dishes served at large social gatherings – backyard barbecues, church potlucks, family reunion picnics, Thanksgivings ...

Gelatine is used to make homemade marshmallows by dissolving gelatin powder in hot water, whipping it with sugar and corn syrup, and letting it set. The marshmallows are cut into squares and dusted ...

Gelatin salads used to be a mainstay on holiday tables, shaped into rings, molds, and towers in shades rarely found in food. They mixed sweet with savory, fruit with meats, and marshmallows with ...

Marshmallow is a sweet which got its name from the mallow plant. It is a spongy confectionery that is usually made from three ingredients that are sugar, water and gelatin. Some recipes also include ...