It’s late morning in the Comstock House kitchen, and since lunchtime is not far off, there are quite a few cooks at various stations—chopping, blending, and sauteing an intriguing selection of meats, ...

Mutabal is one of the creamiest dips you’ll ever try! Made with roasted eggplant, tahini, garlic, and lemon juice, it’s smoky, rich, and deeply satisfying. If you’re a fan of condiments with a ton of ...

This flavorful dish is packed with lean protein and veggies. Healthy eating influencer Arash Hashemi, known for his approachable recipes shared widely on social media, joined "Good Morning America" on ...

Noor Murad knows culinary boundaries well - and how to cross them. The chef from Bahrain, who worked as a sous chef at Yotam Ottolenghi's London restaurant Spitalfields and for Käfer at the Formula 1 ...

Craving a flavour-packed Middle Eastern meal but don’t want to spend hours in the kitchen? The air fryer is your best friend! It’s the perfect way to whip up delicious, healthy dishes with minimal ...

Elliot Sion, former chef de cuisine at Honey Road, opens a Middle Eastern street-food eatery called The Wise Fool. Located in Burlington’s Old North End, The Wise Fool offers Middle Eastern staples ...

Anyone who tries to capture the breadth of Middle Eastern cuisine usually spawns a bugbear. Claudia Roden, the preeminent scholar and cookbook author, instead inspired confidence and relief when she ...

These are the top culinary reads of the year, from a celebration of Middle Eastern food to an immersive tour of Paris’s 20 ...

Rubair and Ray Abuhamameh wanted to open a second Mazmez Middle Eastern Grill after a successful run in Elk Grove Village over the last 10 years. “We wanted something closer to the city (of Chicago),” ...