TOKYO--(BUSINESS WIRE)--The Japan natto cooperative society federation (Arakawa-ku, Tokyo; Chairman: Yoshihiro Noro) has launched its new website, "Natto Power -- Japanese Fermented Food Natto, the ...

Experience a taste of Japan as we dive into one of the country’s most unique traditional foods—natto! Known for its sticky ...

FARGO - Soon after Bob Sinner started doing business in Japan in the early 1990s, he was introduced to a soy food called natto. It wasn’t necessarily a pleasant introduction. “It has a pretty ...

Natto is a traditional Japanese food with a history as unique as its sticky texture. Pronounced phoneticallyshort A,stress on the first syllablenatto is a dish made of boiled soybeans that are left to ...

Although we have something of an admiration for it, natto — the fermented black soy beans eaten widely in Japan — is definitely an acquired taste. With a texture typically likened to mucus or snot and ...

FX’s latest banger Shogun is captivating plenty of people around the country, and it appears to have carved out a viewership in the Houston area too. One episode in particular had a few people ...