Experience a taste of Japan as we dive into one of the country’s most unique traditional foods—natto! Known for its sticky ...

FARGO - Soon after Bob Sinner started doing business in Japan in the early 1990s, he was introduced to a soy food called natto. It wasn’t necessarily a pleasant introduction.

Japanese cuisine follows traditions that value health and wellness, and its breakfasts are no different. Here are 14 popular ...

Japan natto cooperative society federation launched the English version of its official website, “Natto Power -- Japanese Fermented Food Natto, the key to Better Living --” on Monday, March 6 ...

Natto is fermented soybeans, specifically fermented with Bacillus subtilis, which forms the stringy, strong smelling and interesting-tasting Japanese staple food. It is often eaten as part of the ...

The Website Dedicated to Sharing Everything About the Power of the Food Supporting the Health of All of Japan, Natto, has Now Been Powered Up! TOKYO, March 07, 2024--(BUSINESS WIRE)--The Japan ...

There is nothing in natto that could cause any harm to your health," said Pho. Natto costs less than a dollar a serving and is sold at local Japanese grocery stores like Minnano on Callaghan Road.

Price: $4.99 The first thing that hits you when you walk into Heidi Nestler's house is the smell. There's a musk hanging in the air that you can't really place—unless you've had Japanese natto ...