So you need an impressive yet easy brunch. Or, a breakfast to batch-cook for the week ahead. Skip the made-to-order omelets (skip made-to-order anything) and go with this easy frittata recipe. Once ...

SAN DIEGO — When I worked as a private chef for a family in Deer Valley Utah, I would make a couple of frittatas up the night before. That way in the morning they would just warm them up for breakfast ...

All it takes to make this veggie-rich beauty is combining all the ingredients and letting the Crockpot work its magic. Serve it alongside Greek salad. Isn’t she lovely? Don’t sweat it if you can’t ...

Discover the art of creating a delicious frittata entirely on the stovetop. This egg-based dish is a perfect blend of meat and vegetables, cooked to perfection to bring out the light and fluffy ...

This recipe for spinach feta oven frittata came about from my love affair with my cast iron skillet. From casseroles to cobblers, and from bacon to all kinds of egg dishes, this skillet is my favorite ...

A frittata is essentially a baked omelet or crustless quiche. Egg-based frittatas are assembled and cooked in a skillet and can contain a variety of meats, cheeses, vegetables and herbs. They’re ...

This is one of my go-to recipes that I serve when the vegetarian branch of the family visits. It’s an Ina Garten frittata recipe that yields a delicious one-dish breakfast dish, but accompanied by a ...

1. Set the oven at 425 degrees. Oil the inside of a 10-to-12-inch skillet with a heatproof handle or a baking dish (2-quart capacity). 2. In the dish, combine the olive oil, leek, and cherry tomatoes.

Get Marc Meyer's quick, easy brunch recipes. Jan. 15, 2009 — -- Chef Marc Meyer has spent two decades cultivating seasonal and sustainable cuisine. Now, he's sharing some of his brunch recipes ...

From hearty bread puddings to custardy French toast, these easy recipes for breakfast casseroles can be prepared ahead of ...