Apples are rich in fiber and antioxidants, and hold up well when baked. Ree Drummond's apple tart is super simple and delicious. Top your tart with a dollop of whipped cream or a scoop of ice cream.

This sleek French-style apple tart gets a nutty depth from a layer of peanut butter frangipane, which grounds thin slices of sweet, crisp apples on a buttery puff pastry base. Dufour puff pastry is ...

Puff pastry is the ultimate shortcut to looking like a fancy baker without all the work. Those golden, flaky layers do most of the heavy lifting, turning simple ingredients into something that looks ...

When it comes to upside-down desserts, a soft and buttery vanilla cake topped with caramelized pineapple and a bright-red maraschino cherry often comes to mind. Pineapple upside-down cake has been a ...

A warm, fragrant, and freshly baked rustic apple tart is a true delight for your taste buds. This is one of those easy desserts that embodies the essence of simplicity and comfort, making it perfect ...

Eitan Bernath, the 19 year-old cooking phenom, shares a sweet, flakey recipe for fall. 1. Preheat oven to 400°F and line a sheet pan with parchment. 2. In a small bowl, combine cinnamon and sugar and ...

Apples are my favorite fall fruit, mostly because they're so versatile. Whether it's a comforting apple pie or a savory grilled cheese sandwich, the sweet, luscious flavor of the apple can be used in ...

You'll want to make it again and again. Safe to say, I always have a batch of apples on hand when they're in season. The first baked apple recipe I made this year was something simple and incorporated ...