Writing about non-alcoholic beer brings out a rather predictable set of comments: “Why bother?”; “I’d rather drink water”; “Just drink the real thing”. However, even if they aren’t for you, they are ...

There’s nothing more refreshing than cracking open a cold beer on a hot summer afternoon, but for the few among us who have found themselves trapped in the endless cycle of craft beer elitism, a ...

Beer strength is measured in alcohol by volume (ABV), and a typical beer falls in the 3% to 5% range. Miller Lite has an ABV of 4.2%, for example. According to the Beer Judge Certification Program, an ...

The newest edition of Samuel Adams' cult release pushes beer to its scientific and legal limits, and raises the question of what “beer” even means. Stephanie Gravalese is a food and beverage writer, ...