Squash can be eaten raw and cooked, here are the specifics. Trying to figure out if it's OK to eat raw squash? The first thing you need to do is determine the type of squash you plan to eat. David ...

Autumn would not feel complete without a beautiful squash dish on the menu, and this roasted acorn squash with honey vinaigrette has long been one of my seasonal favorites. The result is a simple yet ...

You hear a lot about pumpkins, butternut and spaghetti squashes, but this time we’re giving attention to acorn squash. It’s just as delicious, and we stuff it for an easy meal! Chorizo starts the base ...

Preheat the oven to 425 degrees F. On a baking sheet, toss together the unpeeled squash, butter, honey, brown sugar, crushed red pepper flakes, and a pinch each of kosher salt and pepper, tossing to ...

Squash is one of the most versatile veggies. You can mash it, puree it into creamy soup, stuff it, or dice it for roasting. But with so many varieties—there's summer squash, winter squash, and ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Autumn is when many types of squash come into their full glory. During this time of year, you’re likely to find tastier, cheaper options at both grocery stores and your local farmer’s market in most ...

From the editors of Food & Wine magazine: Melty, gooey, cheese fondue served in an edible squash vessel is the ticket to impressing guests at your next dinner party. "There is hardly anything better ...