1 1/2 lb. small red potatoes, halved if larger than 2 inches Combine the potatoes, garlic, onion, salt, thyme, bay leaf, 2 tablespoons of the Creole seasoning, and 4 cups water in a 6-quart slow ...

In a slow cooker, combine onion, garlic, bay leaves, potatoes, broth, vinegar, mustard seeds, celery salt, and 4 tsp. Old Bay. Cover and cook on high for 1 hour. Add corn and sausage and stir to ...

Tell your takeout guy to take the night off.

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer inexpensive red wine with brandy, ginger, sugar, an orange, cloves, and ...