Ever questioned why sourdough bread is such a cult favorite among amateur bread bakers? It’s not just about taste or appearance. It’s about the process, the health aspects, and plain old satisfaction ...

If you're not ready to develop your baking skills, these 20 U.S. bakeries sell outstanding sourdough bread and are well worth ...

Twenty-seven years ago, Michael Braun decided to capitalize on his grandfather’s sourdough bread recipe and start a sandwich business. Since then, this bread has been the draw that delights ...

West Coast Sourdough has quickly become a popular lunch destination in Merced since opening in early January at Yosemite Crossing. The line during lunch often wraps around the restaurant located at ...

Sourdough, what a bread! The cavernous texture — equal parts chewy and bubbly — the crispy, complex, almost roasted flavors of the crust, and that characteristic sour finish combine to make something ...

Experience California bakeries that preserve traditional sourdough, baking each loaf with time-honored techniques and care.

Though it started in a supporting role, Grover Beach Sourdough has become a rising star in the South County food scene. Launched by Jacob and Brooke Town, who opened their popular restaurant The Spoon ...

KAT WADE / SPECIAL TO THE STAR-ADVERTISER Eugene Kam uses a stretch-and-fold method to prepare his loaves for baking. He stretches and folds the dough over on itself. Select an option below to ...

Local Ellensbaker Brooke Herriman-Poulin opened Breadhouse on Woodhouse in July, running her micro-bakery out of an honor system bread shed on her property. Customers to Ellensburg’s Bread house on ...

Sourdough painting is becoming an increasingly popular trend on social media. The activity involves using food coloring or edible paint to draw designs on unbaked bread loaves. One creator told ...