What was it like to dine with Salvador Dalì? by Richard Foss Salvador Dalì led one of the most richly weird lives in the ...

And food art has become the choice-du-jour of the fashion world, increasingly seen across campaigns and at events. Gohar has worked with brands such as Comme des Garçons and Hermès, Kwok with Loewe ...

Prepare to have your mind blown as we explore the mesmerizing world of levitating art! In this captivating video, we delve ...

Kyoto Prize winner uses surreal art forms to make sense of the world’s ugly realities Indian artist Nalini Malani will talk about her life and work at the Kyoto Prize Symposium this week in La Jolla ...

Salvador Dali hires a young artist with a striking similarity to the goddess Proserpina to model for him in the Sacro Bosco, a mystical garden almost as surreal as Dali himself. But the beautiful ...

Japan's Museum of the Future 🔮 Head over to Tokyo’s Odaiba area for an immersive art experience: teamLab Borderless Digital Art Museum. Hands-on activities and high-tech interactive artworks ...

Surrealism(s) – Then & Now is curated by Dr. Gannit Ankori, Henry and Lois Foster Director and Chief Curator, Rose Art Museum and Professor of Fine Arts and Women’s, Gender, and Sexuality Studies, ...

When Wallpaper* guest editor Laila Gohar began making her food sculptures almost 15 years ago, the landscape of food art was, in her words, ‘No man’s land’. Now, the world of high-food is increasingly ...

The novel is a confluence -- of art and surrealism, mythology and modernity, ghosts and monsters, sex and romance, history and mystery -- that's as surprising and satisfying as the astounding ...