“Swiss chard makes a wonderful addition to or base of a salad, because it’s both tender and sturdy, meaning it holds up well to weighty additions like white beans and a robust, lemony dressing,” ...

Swiss chard is a versatile leafy green that can be used in a variety of dishes. Its mild flavor and vibrant color make it an ...

Chef Ryan Scott is stopping by the TODAY kitchen to make two great garlic-loaded recipes (perfect for fending off vampires, FYI). He shows us how to make garlicky Caesar salad with Swiss chard and ...

SAN DIEGO — This is the same recipe I prepared tableside when I worked at Adolph's Restaurant in Park City, Utah, except it was for a wilted spinach salad. So, give it a try on spinach if you're not ...

My husband loves Swiss chard and makes it regularly when he's in charge of dinner. Dave's recipe is simple - saute two cloves of slivered garlic in heaping tablespoons of olive oil, then add the whole ...

Spicy greens are ideal for a lighter salad. Arugula and chard are a good match for lemon-mustard vinaigrette. Season salad greens with salt and pepper before dressing with vinaigrette. After you've ...

Discover new workout ideas, healthy-eating recipes, makeup looks, skin-care advice, the best beauty products and tips, trends, and more from SELF. Currently, only residents from GDPR countries and ...

You can't go wrong with a classic Caesar salad, and this one is unique and healthier, using dark leafy greens instead of romaine. Technique tip: Clean and prep your chard ahead of time and let it hang ...