Ron Levy never intended to become a tandoor mogul. In fact, he had never heard of tandoors — Indian clay cooking vessels that are part oven and part barbecue pit — until 1986, when a New York gallery ...
Ron Levy never intended to become a tandoor mogul. In fact, he had never heard of tandoors -- Indian clay cooking vessels that are part oven and part barbecue pit -- until 1986, when a New York ...
One of the most popular dishes in Indian cuisine here in the U.S. is tandoori chicken, and it has a lot more in common with Texas cooking than a person would think. It’s traditionally cooked over ...
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