Salsa is the Spanish word for sauce, but it does a whole lot more. A good salsa will complement and catapult the most ordinary dish with sweet, tangy, fiery depth and zest. It’s a delicious way to ...

Fresh Tomato Salsa is so easy to make and full of fresh flavors. This restaurant-style salsa requires only only a few basic ingredients and 10 minutes. Fresh salsa is perfect served with tortilla ...

Green tomato salsa is a tangy, zesty dip that’s easy to prepare and perfect for gatherings. Made with fresh green tomatoes, lime, garlic, and chiles, this smooth salsa is ideal for topping tacos or ...

Who’s the real game-day MVP? The snacks, of course! This year, elevate your Super Bowl spread with bold salsas and dips that everyone can root for. We start with a salsa fresca — a bright, zesty ...

Seasonal recipes are often best when they allow their star ingredients to shine on their own. This is true in the winter, when roasting butternut squash and Brussels sprouts with a little salt and ...

The first time I heard of shishito peppers, I was in New York standing on Sullivan Street waiting for a table at a sushi restaurant. Friends visiting from the West Coast who waited in line with me ...