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3russet (baking) potatoes, cut into 1-inch piecesSalt and black pepper, to taste4tablespoons butter½cup whole milkButter (for the dish)¾cup heavy cream1½tablespoons cornstarch2½cups fish chowder ¾cup ...

Pies are a versatile food to cook. They can be savoury or sweet, suitable for any meal or occasion, and easily customised, even a great vehicle for leftovers. Try these easy-to-cook pie recipes but ...