We may receive a commission on purchases made from links. When it comes to tuna salad, you could simply mix canned tuna with mayonnaise and call it a day, but why settle for that when you have the ...

Canned tuna is the powerhouse of the kitchen pantry, a versatile ingredient that can be stored for ages and used for nearly any savory recipe, hot or cold. The small-but-mighty can of flaky fish ...

I tried making Ina Garten's tuna melt recipe, which was quick and easy to prepare. It ended up being one of the best tuna melts I've ever had and was quick and easy to put together. I'll also use the ...

Julia Child, who introduced America to fine French cuisine, also favored simple fare. Case in point: She loved tuna fish ...

Rinse and drain the jackfruit to remove the briny flavor. Dry in a towel and remove as much excess moisture as possible by ringing the towel over the sink. Combine the Ingredients In a food process, ...

It’s embarrassing to say now, but I thought I hated tuna. “Bastard, you damn lie!” my father said when I tried to explain this to him, “You love tuna fish as much as you love reefer. Matter of fact, ...

To avoid getting bored with tuna sandwiches, try pairing tuna salad with hummus. The hummus adds an interesting flavor, but it also makes the sandwich more filling. This recipe comes Ina Garten, a ...

Check meal-planning of your to-do list this month with these high-protein, Mediterranean diet lunches—from simple salads to ...