It's 2016, so you've probably been doing the cauliflower rice thing for a while now. Back when you first gave it a try, it was cool and different. But these days? Yeah, it's sort of old hat.
No need to pick up Chinese take-out when it’s easy as can be to make some of our favorites, like vegetable fried rice! Our Chopstick Veggie Fried Rice can go from your skillet to your table in just ...
Simply Recipes on MSN
The 1-Ingredient Rice Upgrade I Use Every Week (It's Already in Your Pantry)
Adding a bay leaf to rice gives it a subtle pine-like fragrance and herbal flavor. This method works with any rice-cooking ...
Melissa Copeland wants you to understand that cooking vegan meals doesn’t mean spending a lot of money or hunting for exotic ingredients. In her new cookbook, “30-Minute Frugal Vegan Recipes,” she ...
Enjoy a colorful and filling grain bowl for lunch with these delicious dishes. Each recipe is packed with vibrant greens, crisp vegetables and satisfying whole grains to create a rainbow of flavors ...
Somewhere between eating our way through Barcelona and reservations at El Bulli, my friend Claudine and I ended up in the kitchen of an early 18th century casa de poble, “or house in the town,” ...
We have lots of impromptu dinners with friends in our neighborhood, so we need meals that are versatile and quick to throw together, like these bowls! The ingredients are easily interchangeable to ...
Taste of Home on MSN
47 vegetarian lunch ideas to spice up your week
The afternoon slump is a thing of the past, thanks to vegetarian lunch ideas that both veggie and meat eaters will enjoy.
Melissa Copeland wants to convince you that cooking vegan meals doesn’t mean you’ll have to spend a lot of money or hunt for exotic ingredients. In her new cookbook, “30-Minute Frugal Vegan Recipes,” ...
Rice is a go-to food for billions of people around the world. A nutrition expert explains the real differences between white ...
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