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What Is Cardamom—and How Do You Cook With It?
All about this warming spice and its many uses. Chai-flavored beverages, gingerbread cookies, and Indian curries are all popular dishes that contain a lesser-known spice called cardamom. Even if ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cardamom is an aromatic spice made from the seeds of the cardamom plant. It's a relative to ginger that's ...
You might know cardamom from your favorite baked goods, but this spice packs more than flavor. Learn its possible health benefits and how to use it.
Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission Whether you use cardamom in cozy baked treats, grind it into a salad, infuse it in ...
A humble kitchen spice could pack a powerful antiviral punch. Researchers have found that compounds in cardamom seeds can ...
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Cardamom Benefits for Health and Digestion
Cardamom or Elaichi is a spice which is widely used in Indian cuisine. It adds a sweet and fresh aroma and is used in dishes ...
Sweeten your Diwali with these 12 stunning dessert recipes — from royal falooda and burfi bark to jalebi and mango-cashew ...
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The sweet heart of Diwali
When it comes to Diwali sweets, there’s no “right” or “wrong” way to enjoy them. Store-bought and catering are more than ...
The "queen of spices" can be tricky to find and comes with a steep price tag, but never fear. Known as "the queen of spices," cardamom is a pod in the ginger family. Originally hailing from the ...
Plant-based materials have traditionally been used to treat a variety of viral infections. Now, researchers have found that ...
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