Add Yahoo as a preferred source to see more of our stories on Google. It was the icky stuff we avoided in the pond as kids, but these days algae is a trendy food product. Loved by chefs for its ...

Algae is already commonly used in cosmetics, skin care, and a bunch of other industries as a thickening agent. But now, certain types of algae—like spirulina—are being treated like trendy ingredients ...

A widespread, fast-growing plant called Chlamydomonas reinhardtii is famous in scientific laboratories due to its position as the world's most exhaustively studied algae. For decades, the green, ...

Medically reviewed by Maggie Moon, MS, RD Key Takeaways Algae oil is a plant-based source of omega-3s, making it a good ...

Algae might show up on your dinner plate in coming years. As the global human population grows and needs protein to nourish it, algae could become a dietary staple. It offers significant nutritional ...

Add Yahoo as a preferred source to see more of our stories on Google. What is blue-green algae? Why can it be harmful to humans or pets? This 1:14-minute video answers these questions.

At one point in life, your hair may have been one of your favorite physical features—but with aging or menopause, it can suddenly feel unfamiliar. Whether it's dull, brittle, harder to detangle or ...

A widespread, fast-growing plant called Chlamydomonas reinhardtii is famous in scientific laboratories due to its position as the world's most exhaustively studied algae. For decades, the green, ...

Compared to many traditional cooking oils, algae oil tends to be lower in saturated fat. Diets lower in saturated fat are often linked to better heart health and reduced risk of cardiovascular ...

Phototropin responds to blue light and regulates starch storage by activating or deactivating PMSK1, a protein that controls starch synthesis. Blue light reduces starch accumulation, while red light ...