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What Makes Sour Candy So Mouth-Puckering?When added to candy, they mimic the same sharp, tangy flavor but in a much more concentrated form. Citric acid, commonly found in citrus fruits, is the most often used in sour candies. Its bright ...
"I used to think of this recipe as 'gummies for grown-ups,' but I’ve observed that many kids like it as well, especially ...
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