South Korean food tech startup Soyft Biome has received funding to expand the reach of its plant-based products, which are ...

Canadian plant-based meat firm The Better Butchers has agreed to a reverse takeover of Health Logic Interactive to secure a ...

California Cultured and UC Davis are working on a project to drive down the cost of cell-based chocolate, backed by funding ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

Ruby Bio has demonstrated fermentation titers above 100g per litre for its clean-label emulsifiers, paving the way for ...

Food industry behemoth Cargill and ethical pantry startup Voyage Foods are bringing their cocoa-free chocolate range, NextCoa ...

A newly published paper, titled “Biological Composition of Commercial Caviar Extracts: Proteomic Insights and a Cell Culture ...

Violife won more honours than any brand at the 2026 Tasty Awards. Its commercial lead, Meryem Leyoussi, explains how it's ...

German dairy giant Müller has agreed to acquire local plant-based milk pioneer Berief Food, which will continue to operate as ...

Danone is closing its New Jersey facility, which made products for its Silk and So Delicious brands, laying off 114 employees ...

Mins Read US precision fermentation startup Melazyme, founded by two former executives at Perfect Day, has raised $2M in seed ...

LanzaTech has partnered with the Technical University of Denmark’s Bright hub to set up a biofoundry to recycle emissions ...