In Kashmir, mornings start with the delightful flatbreads from the local Kandur Vaan (Kashmiri bakery). Here are 10 types of Kashmiri bread you need to try ...

Pahalgam, located in the Anantnag district of the enchanting Jammu & Kashmir region, is a jewel for those fond of ...

India’s unbreakable bond with chai is a story of tradition, culture, and community. Whether it’s the warmth of a masala chai ...

These thoughtful gifts for your family treat them with love and light. They have delicious snacks, greeting cards, diyas, ...

Two cups of water, two tablespoons of Kahwa tea, one stick of cinnamon, two cardamoms, one tablespoon of honey, a few saffron strands, and chopped almonds.

A warm and pleasant beverage, Kashmiri kahwa is a fragrant and flavourful tea enhanced with nuts and spices. Here are five simple steps to make Kashmiri kahwa: Boil water in a pot with four to five ...

Their experimental sips include fruity concoctions, while the cultural twist on the menu brings Moroccan Mint, Kashmiri Kahwa and Ladakhi Cha into the mix. Nestled in the heart of south Kolkata’s ...

When you think of Lucknow’s vibrant food scene, it’s impossible to miss the variety of kebabs, Awadhi dishes, and ...