Many of the oldest food brands in the U.S. are over 100 years old. Here are some of the oldest foods still in operation in the United States.

Measuring flour wrong is one of the easiest ways to mess up a recipe. If your cookies turn out dry or your muffins are dense, ...

COVID was “Gold Rush — but for sourdough,” announces Jessica Battilana on the new podcast, “Things Bakers Know.” She is ...

13."Kraft peanut butter cookies. A cup of Kraft peanut butter, half a cup of white sugar, and one egg. Mix well, form into ...

Speaking to PEOPLE exclusively, the creator says his love for food began long before the internet ever took notice Since posting online, he's created a following of over 4.3 million followers on ...

NEED TO KNOW Owen Han is known online as the “King of Sandwiches" Speaking to PEOPLE exclusively, the creator says his love for food began long before the internet ever took notice Since posting ...

From left, white whole-wheat flour (or “golden wheat,” in King Arthur Baking’s case), all-purpose flour and whole-wheat flour. (Scott Suchman; food styling by Lisa Cherkasky/Both for The ...