Nu-Tek BioSciences announces attendance at SIMB 2025. Visit Booth 18 to learn more about the company's animal-free yeast and ...

Kosher animal production is no different from conventional industrial farming, according to JIFA. The organization cites data from the Sentience Institute showing that 99% of all animals are now ...

Kosher laws are stricter than U.S. Department of Agriculture standards when it comes to the health of animals that can be eaten. They prohibit, for example, using cows with broken bones or animals ...

Before I started KOL Foods, my grassfed, regenerative kosher meat business, I had a vegetarian kitchen for 15 years because I didn’t want to support an industry that was cruel to animals and bad ...

Because while Jews and non-Jews alike buy kosher animal products believing they are healthier or of higher quality, neither is true. The current egg shortage, for instance, ...

Kosher animals, Rowe said, are those with split hooves that chew their cud – traits that symbolize something a human should want to embody.

The Orthodox Union has granted kosher certification to a type of lab-grown meat, a decision that could signal an expansion of the options available under Judaism’s intricate dietary laws.

Judaism; Halacha & Hashkafa; Is there anything wrong with taking animals from the wild and confining them to restricted living quarters. In other words, are zoos “kosher”?

Kashrut, pronounced “kash-root,” meaning eating kosher, ... Eating kosher meat makes one aware that animals died in order to allow one to eat that meat.