Toppings range from pepperoni ... Sicilian SoHo squares (thick, fluffy crust and crisp edges), by the slice or whole pizza. A Neapolitan Fancy Prince, a take on the Margherita, is fashioned ...

L'Industrie doesn't just make some of the best pizza in Brooklyn. They make some of the best pizza in New York, full stop.

There is nothing better than tucking into a slice of pizza, especially if you have cooked your own from scratch. Whether you are more into your Hawaiian, Margherita, pepperoni or a chance to load ...

Try the classic Margherita or a Vegetariana pizza off the ... whether traditional or gluten-free — rises to an inch thick. For dairy-free pizza, request the Violife vegan shredded mozzarella ...

While the crispy cupped pepperoni did add a crunchier texture, the classic topping felt redundant. The greasiness extended ...

In the heart of Minnesota, there’s a little slice of Italy waiting to be discovered. Andiamo Italian Ristorante in Eagan is ...

Seattle’s long been serious about its pies and slices, from the mid-aughts Neapolitan heyday ... sturdy rectangular pies with restrained toppings, equal parts classic (pepperoni, margherita) and ...

Here, Detroit-style pizza, known for its thick ... (pepperoni, loaded with cheese) plus a juicy hazy IPA fresh from the tap. Archie’s wood-fired pizzas are just as good as the pizza heaven that can be ...

Add onion, pineapple, chopped pepperoni, pizza seasoning and parmesan. Mix well. Form cheese mixture into the shape of a football and place on a serving tray. Shingle the sliced pepperoni onto ...